Clayton's Kitchen

Clayton's Kitchen

Clayton's Kitchen

Clayton's Kitchen

After years of working in other people's kitchens, double Michelin starred chef Rob Clayton took the leap to open his own. With a passion for crafting bold flavours with simple, locally sourced produce (including his mum's honey), Rob describes his style as 'just good ingredients cooked well.'

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Hands-on

Hands-on

An identity was needed to convey Rob's individual and hands-on approach to cooking as well as to market and sell his own range of products.

Designed At

Designed At